Konjac is a less common ingredient, but it is very popular in some places, so many farmers grow it. Konjac can grow for many years, and management is relatively simple. Today, Xiaobian talks about the planting steps and management points of Konjac.
1, choose the climate
Konjac has sporadic growth in front of the house in the south. The climate is suitable for the subtropical monsoon climate. The microclimate is affected by the topography and altitude. The complexity is not able to accurately determine whether or not to plant konjac. The only accurate and simple way to judge is to look at it. There are no wild konjac, if there is, it means that the climate is suitable. If not, it is not certain whether it can be planted. If you want to plant it, you will know whether it can be planted.
2. Choose land
Konjac cultivation can be planted regardless of black soil, loess and red clay. It requires loose soil, fertile soil, deep soil layer, rich organic matter and slightly acidic soil with pH between 5.5 and 6.5. If you can't judge whether the soil can grow konjac, then look at the flue-cured tobacco, potatoes, and corn. Pay attention to the fact that the konjac does not like paddy fields.
3, choose seeds
The konjac seeds are mainly divided into one generation and two generations. One generation has 120 kilograms per kilogram, and one acre requires 100 kilograms. It usually takes two years to dig. The second generation of konjac seeds has 5-40 kilograms, and an acre of land needs 200-300 kilograms, usually one year. Planting a generation of konjac seeds is less risky, with less investment and slower returns. The second generation of konjac seeds is risky, with large investment and fast returns.
4, under the ditch
Planting konjac generally requires ridge planting. There are many benefits to this. The first one can increase the living soil layer, the second can facilitate field management, the third can drain water, and the fourth can protect and prevent infection after the konjac disease The role. Generally 1.5 meters, a generation of konjac planting every 15 cm, planting 5 in a row; second generation konjac seeds planted every 30 cm, planting 4 in a row.
5, fertilization
Konjac fertilization is mainly based on farmyard manure, supplemented by chemical fertilizers. Generally, one mu of land needs about 1 ton of farmyard manure. The more the better, the fertilizer is mainly high-potassium compound fertilizer, and 40 mu of acre. Put the fertilizer on the side of the konjac seeds, don't lie on it.
6, cover soil cover weeds
After planting the konjac seeds, you need to cover the grass. Covering the weeds in the konjac area (loose hair, corn stalks, and straw) can protect the konjac from moisture, moisturize, and also play a role in fattening and preventing weeds.
The above is the planting steps and management points of konjac. Although konjac does not need to be nursed every year, it should be noted in management. Farmers must master the relevant planting techniques when planting konjac. Only in this way can konjac be produced with high yield.
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