The characteristics of senescence of persimmon trees are: the canopy in the canopy is bare, the result is small, the branches are a large number of deaths, the flowers are falling and the age is serious. At this time, the trimming should retract the backbone branches of each level, and raise the angle of the main branches to rejuvenate. Make full use of the long branches, and keep the branches of the lower part of the tree, and promote the new branches through short cuts. In addition, soil, fertilizer, water management and pest control should be strengthened to promote the bud sprouting of the base and renew the canopy.
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The so-called plant-based is the substitution of plant protein for animal protein food grade applications. Plant-based ingredients protein products come from plants such as soy, wheat and peas. That is pea protein powder, soy protein powder, pumpkin protein and so on. The plant protein application category includes protein drinks, dairy substitutes, meat substitutes, protein bars, nutritional supplements, processed meat, poultry and seafood, baking, food and sports nutrition products. Plant protein applications enhance the nutritional and functional properties of products, such as texture, emulsifying properties, solubility, stability and adhesion.
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