Dried honeysuckle two methods

The buds harvested by the drying method, if using the drying method, are best for basking in the cement stone drying field, and the collected honeysuckle should be timely distributed on the site, and the flowering layer should be thin, with a thickness of 2 to 3 centimeters. flip. Dried flowers, the feel of which will be broken by gentle pinching. On sunny days, the weather can be dried well. The flowers that were not dried in the day should be covered or erected in the evening and then dried again the next day. After the flower is in case of rain, the flower baskets can be placed indoors or spread out on the mat. The honeysuckle treated in this way has the same good color and good quality.

The drying method is generally performed at a temperature of 30 to 35°C for 2 hours, and the temperature can be raised to about 40°C. After 5 to 10 hours, keeping the room temperature at 45 to 50°C, after drying for 10 hours, most of the flowers are drained, and the room temperature is raised to 55°C to make the flowers dry quickly. Generally dry for 12 to 20 hours. For more than 20 hours, the color becomes black and the quality is degraded, so it is advisable to dry quickly. Do not turn when drying, otherwise it will easily turn black. Do not stop baking when it is dry, otherwise it will heat and deteriorate. The dried flowers should be packed tightly with several layers of plastic bags in time to avoid moisture. The quality of the product is yellowish-white to pale yellow, and the pods are not opened. The content of crushed and mixed leaves does not exceed 3%. There are no other impurities and there is aroma. Naturally dried flowers have more aromas than baked flowers and have a light taste.

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