Winter irrigation is also called irrigating frozen water. This watering is called freezing water in orchards. After the fruit trees enter the dormancy period in winter, the nutrient components begin to flow back from the tree to the roots. In the winter when there is little snow, the winter irrigation and storage of water in the soil increase the water content of the soil and prevent the occurrence of winter and early spring drought. In addition, the increase in soil moisture content, is conducive to the roots of the absorption of water and nutrients, thereby increasing the ability of fruit trees to resist freezing, drought resistance, can avoid fruit trees due to physiological water loss caused by dry freeze, to ensure safe winter fruit trees.
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